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Starters

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Whiskey Blues Chips
$8.90Kettle chips, blue cheese fondue, bacon, balsamic reduction, scallions.
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GF
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Fried Green Tomatoes
$7.90Cornflake panko, sliced green tomatoes, banging sauce, goat cheese.
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Seared Crab Cakes
$11.90Key-Largo crab cakes, Arugula, mango salsa, jalapeno-pineapple aioli.
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Flatbreads
Cauliflower Crust available /2.5
Handhelds
Served with hand-cut fries
Wines
Whites
Reds
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GFGluten-Free
**Split Plate Fee 2.5 – Includes a full portion of the same side for both plates.
***Consumption of raw or undercooked meats, poultry, shellfish, eggs, or unpasteurized milk may increase foodborne illness.